Delicious and Easy Tandoori Style Paneer Tikka Recipe: A Step-by-Step Guide

If you’re a fan of Indian cuisine or looking to try something new, then the Tandoori Style Paneer Tikka recipe is a must-try! This popular dish features marinated paneer cubes grilled to perfection, bursting with bold flavors and aromatic spices. Whether you’re hosting a dinner party or simply craving a tasty treat, this recipe is sure to satisfy your taste buds.

To make Tandoori Style Paneer Tikka, you’ll need some basic ingredients that can be easily found at your local grocery store or Indian market. The star ingredient, paneer, is a type of Indian cottage cheese that is firm and perfect for grilling. You’ll also need yogurt, ginger-garlic paste, lemon juice, and a blend of spices such as turmeric, cumin, coriander, and garam masala.

Start by preparing the marinade by mixing yogurt, ginger-garlic paste, lemon juice, and spices in a bowl. Cut the paneer into cubes and gently mix them into the marinade, ensuring each piece is well coated. Let the paneer marinate for at least 30 minutes to allow the flavors to fully develop.

While the paneer is marinating, preheat your grill or oven to medium-high heat. If you’re using a grill, thread the marinated paneer cubes onto skewers for easy grilling. If using an oven, place the marinated paneer cubes on a baking sheet lined with parchment paper.

Grill or bake the paneer cubes until they are golden brown and slightly charred on the edges, typically about 10-15 minutes. Keep an eye on them to prevent burning and rotate the skewers or flip the paneer cubes halfway through the cooking process for even cooking.

Once the Tandoori Style Paneer Tikka is cooked to perfection, serve it hot with some fresh lemon wedges and mint chutney on the side. This dish pairs well with naan bread, rice, or a crisp salad for a complete meal that is sure to impress your family and friends.

In conclusion, Tandoori Style Paneer Tikka is a delicious and easy-to-make dish that is perfect for any occasion. With its bold flavors and tender paneer cubes, this recipe is sure to become a favorite in your household. So why not give it a try and spice up your next meal with this mouthwatering Indian dish?

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