Who doesn’t love a perfectly crispy piece of fried chicken? It’s comfort food at its finest, and there’s something truly satisfying about biting into that crunchy coating and juicy meat. If you’ve been on the hunt for the best crispy fried chicken recipe, look no further. We’ve got you covered with a foolproof recipe that will have you coming back for seconds!
To start off, you’ll need to gather your ingredients. For this recipe, you’ll need chicken pieces (drumsticks, thighs, breasts – whatever your preference), buttermilk, flour, cornstarch, salt, pepper, paprika, garlic powder, and onion powder. The buttermilk is key to ensuring that your chicken stays tender and juicy, while the flour and cornstarch will give you that ultra-crispy crunch.
First, you’ll want to marinate your chicken pieces in buttermilk for at least a couple of hours, but preferably overnight. This will help tenderize the meat and infuse it with flavor. In a separate bowl, mix together your dry ingredients – the flour, cornstarch, salt, pepper, paprika, garlic powder, and onion powder. This will be the coating for your chicken.
When you’re ready to fry, heat up a pot of oil to 350 degrees Fahrenheit. Dredge each piece of chicken in the flour mixture, making sure to coat it thoroughly. Carefully lower the chicken into the hot oil, being mindful not to overcrowd the pot. Fry the chicken for about 10-12 minutes, or until it reaches an internal temperature of 165 degrees Fahrenheit.
Once the chicken is cooked through and golden brown, remove it from the oil and place it on a wire rack to drain any excess oil. Allow the chicken to rest for a few minutes before digging in. Serve your crispy fried chicken alongside your favorite sides – maybe some mashed potatoes, coleslaw, or macaroni and cheese.
Now that you have the ultimate crispy fried chicken recipe in your arsenal, you’ll never need to order takeout again. This recipe is sure to be a hit with your family and friends, and it’s perfect for any occasion – from a weeknight dinner to a weekend barbecue. Give it a try today and taste the crunchy goodness for yourself!
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